This is the second way I used the Malunggay Pesto sauce I made.
What you’ll need:
The procedure: While your cooked pasta still still hot, pour it in a bowl then add the Malunggay Pesto sauce until all strands are covered with the sauce. Add the tuna, do not throw the oil of the tuna yet. If you want, you can make the tuna slices smaller. Add the cheese and mix well. If your pasta looks dry like the above because of the Parmesan cheese, add more oil from the can of tuna. Serve with crackers or toasted bread.
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I want to try this one. I’ve been eating healthy since the year started and I’m sure my family will love this since they love veggies.
ayos yung malunggay pesto sauce ah! kaw ba founder niyan? hehe.. nwei.. xlinks tayo? food blog akin..
http://kutsarita.com
tnx!
thanks for the update.. nakita ko na ang pesto recipe mo.. galing ah
thank u kasi gagamitin nmin to sa contest
ayos yung malunggay pesto sauce ah! kaw ba founder niyan? hehe.. nwei.. xlinks tayo? food blog akin..
http://kutsarita.com
tnx!
I think I saw this menu at Choco.nut (Batirol) fastfood in SM Makati.
@ twinsouls888: healthy talaga sis. better than the regular pasta in tomato sauce.
@ Dea: I made the Pesto sauce myself but I think there are establishments that sell them in a bottle. I'm just not sure its availability on malls.
@ Mrs. Kolca: I made the Pesto sauce myself sis. I already updated your badge. Di ko napansin nagpalit ka uli,
where did u get your malunggay pesto sauce sis?
btw, paki-update naman ng button ko sa sidebar mo.. i have a new button kasi
thanks!
This sounds good, I love pesto, but I haven't tried malunggay pesto yet. Did you make the malunggay pesto yourself, or can this be bought somewhere?
wow I like this girl, so healthy. bagay sa diet koh